I brought this colorful dish to Easter dinner. I think I enjoyed this more than anyone else there because I brought most of it home. I really did like it though, and I’m going to make it again. It worked well for a potluck since it didn’t require any reheating. I also liked that it changed… Continue reading Sweet Potato Salad
This is my new favorite weekday lunch. It’s easy to prep and shaking up a plain ole’ salad. If you meal prep, this would be a perfect addition to your rotation. Plus, if you want to get really crazy with it, you can add some Homemade Croutons. I take my lunch in a bento box, which… Continue reading Salad with Shredded Buffalo Chicken
I opened the pantry to make breakfast this weekend and found three packages of bread with the heels only left in each one. THREE! Not being one to waste food, I whipped up a batch of homemade croutons to use on soups and salads for the rest of the weekend. I like croutons but they… Continue reading Homemade Croutons
Ok here it is, my ‘go to’ brunch. It is easy and can be executed a gazillion different ways. It’s an open faced sandwich, usually on Italian bread or baguette slices. Topping it with a fried or poached egg is optional but encouraged. Then I serve it with a side salad made up of whatever I… Continue reading Easy Ideas for New Years (or anytime) Brunch
A perfect summer side or pot luck dish
This is such a great summer side dish. This doesn’t require you to turn on your oven. You can bring it to a cook out easily or serve it home. It’s a different than your standard sides like baked beans or potato salad, even though we love those too. Heck it’s even different than your… Continue reading Balsamic Tortellini Salad
Book mark this recipe for any time you want a quick lunch or light dinner.
